Recipe of the Month – November: Apple-Cider Mimosas

Freshen up the holidays with this recipe for Apple-Cider Mimosas.

INGREDIENTS:  

  •  3 oz Apple Cider (real or pressed cider, not sparkling or alcoholic)
  • 3 oz Prosecco or sparkling wine
  • 1/2 oz Vodka

Rim and Garnish (optional):

  • 1 tbspΒ Caramel topping
  • 2Β tbspΒ Cinnamon sugar
  • Apple slices

Switch up the recipe by adding pressed or real pear cider in place of apple.

Happy Thanksgiving!

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