Friday Fright Nightcaps

It’s the return of Friday Fright Nightcaps!

Today, in honor of National Pizza Party Day, which no one is celebrating due to the pandemic, my sources tell me that the daiquiri is the perfect companion for heavy pizzas, such as pepperoni, or sausage, or pepperoni and sausage…something about all that cheese and red sauce pairing well with the rum and tart.
So, fire up that old stone oven because I found a fangalicious recipe for a Halloween Daiquiri from the good folks over at Vinepair that won’t wait til Fall.

halloween daquiri vinepair
Halloween Daiquiri by Vine Pair

Ingredients:

  • 5 ounces of rum
  • 1 lime, juiced
  • 6-8 mandarins, juiced
  • 1 teaspoon of agave nectar
  • ½ cup of ice

Garnish:  sliced mandarin

halloween daquiri2
Halloween Daiquiri by Vine Pair

To view the full recipe, please visit here:
https://vinepair.com/wine-blog/halloween-daiquiri-recipe/

So, whether you’re logging into Door Dash during the pandemic or learning how to use your oven for the first time since you rented the place, it’s pizza time!

 

Friday Fright Nightcaps – Frankenstein Cocktail

Today is the last Friday in October, which means it’s National Frankenstein Friday! Weary from the work week? Well, give your system a jolt with a spookalicious drink to kick off the last big weekend of the Halloween season.  Miss Information teaches us that science can be fun with this freaky good Frankenstein Cocktail.

halloween-frankenstein-cocktail-gummy-eyeballs

Ingredient List
  • gummy eyeballs
  • ice
  • black sanding sugar
  • 2 Shots Vodka
  • 1 Shot Triple Sec
  • 1 Shot Rose’s Lime Juice

For full mixing instructions, please go here:  https://www.missinformationblog.com/halloween-cocktails/

Hey all you scientists, if you prefer your monsters to be a little more green (or blue or purple or whatever), a dab of food coloring should help. 

Friday Fright Nightcaps – Zombtini

Who doesn’t love a good zombie story?  Today, we celebrate the return of Columbus, Tallahassee, Wichita and Little Rock, a group of survivors struggling to stay alive in zombie ravaged America, in the horror-comedy Zombieland: Double Tap.

Let’s be honest, most Americans feel like total zombies at the end of long work week. We could use a good pick-me-up to bring back some color to our cheeks. The folks over at Totally the Bomb know what it takes to blow us away with a great new take on the classic martini. May I present, the Zombtini

zombtini
Zombtini Photos by TotallytheBomb.com

Ingredients:

  • 1 oz. Captain Morgan White Rum
  • 2 oz. Dekuyper Melon Liqueur
  • 1 oz. 100% Pineapple Juice
  • 0.5 oz. Sprite
  • Dash of Grenadine (garnish)
zombtini 3
Zombtini Photos by TotallytheBomb.com

 

 

 

 

 

 

 

For full mixing instructions, please go here: https://totallythebomb.com/make-your-own-zombtini

For those of you with one foot in the grave, remember to drink responsibly.

Copy of Friday Fright Nightcaps

Friday Fright Nightcaps – The Walking Dead Cocktail

Unless you’ve been living under a rock, The Walking Dead returned this past week for its tenth season. The Walking Dead comics, once considered too complicated for mainstream television, now inspire pop culture in ways, we haven’t seen since the Romero’s horror hit masterpiece, Night of the Living Dead. 

Last season divided fans, but with a new spin-off show in the works, in addition to the already popular, Fear the Walking Dead, there’s no denying that we like zombie TV. So, grab your cocktail shaker and let’s celebrate with Kat Balog’s crazy take on an old classic cocktail, The Walking Dead Cocktail.

walking-dead-zombie-cocktail-
Photo ©Kat Balog

Ingredients:

1-1/2 oz vodka
1 oz Kahlua
2 oz cream
1 tbsp caramel topping
1 tbsp. fudge topping
Ice

Blood:
– 3 tbsp Simple syrup
– 2 drops Red food coloring

For mixing instructions, please go here: https://katbalogger.com/the-walking-dead-zombie-cocktail

TWD cocktail
Photo ©Kat Balog